Vin til Vilt
Join us for an atmospheric evening as our sommelier Jostein Wang guides us through a carefully selected range of wines that are perfect for the wild flavors of autumn.
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We taste our way through 5-6 wines with character and character – everything from elegant red wines to surprising whites – and learn how they interact with different types of venison.
Something good is also served to the palate, so that the wines are accompanied by suitable flavors, and the atmosphere is complete.
Whether you love game, wine or both – this is an evening you don't want to miss.
Limited number of places – sign up in time.