3-course dinner with the flavors of autumn
3-course dinner at the Golf Café
Experience an exquisite 3-course dinner at the Golf Café, prepared by our skilled chef from Ranten Hotel. With experience from a number of high-end events, including the Brit Awards and Wimbledon, the chef brings his expertise and passion for good dining experiences to the Golf Café. The menu is put together with a focus on seasonal ingredients, good flavors and quality.
Bestil
Experience an exquisite 3-course dinner at the Golf Café, prepared by our skilled chef from Ranten Hotel. With experience from a number of high-end events, including the Brit Awards and Wimbledon, the chef brings his expertise and passion for good dining experiences to the Golf Café. The menu is put together with a focus on seasonal ingredients, good flavors and quality.
Menu
Creamy pumpkin soup
Toasted kernels, micro-herbs and browned butter
Slow-cooked steak
Seasonal roasted vegetables, red wine sauce and pommes boulangère
Hot apple crumble
Vanilla cream and caramel sauce
Price: 855 SEK per person